Comments on: Copper Cookware – Choosing the Right Copper Pots and Pans for Your Kitchen http://www.helpful-kitchen-tips.com/kitchen-blog/2008/10/29/copper-cookware-review/ Useful tips for the kitchen: about the equipment of this special, oft-used room in our home. Fri, 03 Feb 2012 07:17:03 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Ganka http://www.helpful-kitchen-tips.com/kitchen-blog/2008/10/29/copper-cookware-review/comment-page-1/#comment-10263 Ganka Mon, 07 Mar 2011 15:42:32 +0000 http://www.helpful-kitchen-tips.com/kitchen-blog/?p=62#comment-10263 Thank you for your comment, Sara. Yes, copper is a very special material with many properties as described above. Regards, Ganka Thank you for your comment, Sara. Yes, copper is a very special material with many properties as described above.

Regards,

Ganka

]]> By: Sara http://www.helpful-kitchen-tips.com/kitchen-blog/2008/10/29/copper-cookware-review/comment-page-1/#comment-10149 Sara Fri, 04 Mar 2011 00:54:50 +0000 http://www.helpful-kitchen-tips.com/kitchen-blog/?p=62#comment-10149 Hi Ganka, It was very interesting for me to read your post on copper cookware. I like copper and everything that is connected to this material. Thanks, Sara Hi Ganka,
It was very interesting for me to read your post on copper cookware. I like copper and everything that is connected to this material.
Thanks,
Sara

]]> By: Ganka http://www.helpful-kitchen-tips.com/kitchen-blog/2008/10/29/copper-cookware-review/comment-page-1/#comment-10029 Ganka Fri, 11 Feb 2011 12:36:06 +0000 http://www.helpful-kitchen-tips.com/kitchen-blog/?p=62#comment-10029 Hi Chico Estrera, I do not recommend copper dishes that are not coated on the inner surface with some other metal. As it is mentioned in the point 2 above, copper is a soft metal that dents and scratches easily and also reacts to food that comes into contact with it. That’s why you need to look for copper cookware with an “18/10” rated interior stainless steel coating. This is the best copper cookware you can get. Let me know if you have any other questions. Regards, Ganka Hi Chico Estrera,

I do not recommend copper dishes that are not coated on the inner surface with some other metal. As it is mentioned in the point 2 above, copper is a soft metal that dents and scratches easily and also reacts to food that comes into contact with it.

That’s why you need to look for copper cookware with an “18/10” rated interior stainless steel coating. This is the best copper cookware you can get.

Let me know if you have any other questions.

Regards,

Ganka

]]> By: Chico Estrera http://www.helpful-kitchen-tips.com/kitchen-blog/2008/10/29/copper-cookware-review/comment-page-1/#comment-10027 Chico Estrera Fri, 11 Feb 2011 10:08:38 +0000 http://www.helpful-kitchen-tips.com/kitchen-blog/?p=62#comment-10027 Is copper cookware without other metal lining still safe to use? Are there any ingredients that react to copper that may be harmful to the body and to the cookware? Hope to hear your reply soon. Is copper cookware without other metal lining still safe to use? Are there any ingredients that react to copper that may be harmful to the body and to the cookware?

Hope to hear your reply soon.

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