When most people go on the hunt for the best chef knife out there, they assume that expensive means better. The price, however, isn’t what distinguishes a good chef’s blade from a low-quality one. It pays to consider other features that point to high-quality chef knives.
Kitchen knives come in all shapes and sizes, each with a different function. To work efficiently in your kitchen you must know which knife to use for what purpose. As a beginning, you need only get the first three knives listed below. As time goes on, and your needs grow and become more refined, you can add others to your collection.